ORIGINAL CASE OF 12 BOTTLES OF TAIWAN PROVINCIAL TOBACCO AND WINE MONOPOLY BUREAU DAH CHYU LIQUOR, 1970s–1980s

An original complete case of 12 bottles of Dah Chyu Liquor (大曲酒), produced by the Taiwan Provincial Tobacco and Wine Monopoly Bureau for export. Each bottle has a capacity of 0.6 litres and an alcoholic strength of 68% ABV. The spirit, made from wheat and sorghum and subjected to extended ageing, is presented in pear-shaped ceramic bottles with a brown glaze. Each bottle bears an import label identifying Milan's May Garden restaurant and retains its original illustrated individual box. The original factory export carton is also preserved. This is a batch of sorghum-based Dah Chyu liquor specifically exported to Italy at the time.

Bottle 1 (306): 888 g